This recipe comes from How to Roast a Lamb: New Greek Classic Cooking (Little, Brown) by Michael Psilakis. This is the Greek take on fritto misto, and you can add all kinds of things--vegetables, meat ...

These classic taverna dishes will make you feel like you’re sitting on a sun-drenched Greek island in the Mediterranean. Kefalotyri is a cheese made from sheep’s milk that you should be able to find ...

Q. Is there a difference between calamari and squid? My whole family enjoys fried calamari, and I was told that they are interchangeable. I use a mixture of egg and bread crumbs, dipping the calamari ...