Add Yahoo as a preferred source to see more of our stories on Google. Speedy stir-fried prawns - HAARALA HAMILTON A quick and easy stir-fry dish with prawns, sugar-snap peas, basil, chilli and lime, ...

Get a one way trip to Asia with this simple recipe! Mix together the flour, the corn flour, the salt and the baking powder, and form a hollow in the center. Pour the water and mix well (using an ...

For this recipe, break the vermicelli into shortish lengths, about 10 – 12.5cm (4-5 inch). Deep-fat fryers vary in size so fill the fryer up to the recommended line and heat the oil to 180˚C (350˚F).

Mie goreng translates as "fried noodles," and there are as many variations as there are islands in Indonesia. Common to each version are the chewy egg noodles that form the base of the dish, coated in ...

As half of the design team behind Oscar de la Renta and Monse, Laura Kim is used to creating clothing for some of the world’s most stylish women. But industry insiders also know she’s quite the chef.

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice.

Peel the prawns, remove the black vein that runs along the back, then wash well. Place the flour in a bowl with salt and pepper. Add the prawns, coating them in the flour. Heat the vegetable oil in a ...

Chef Lara Lee, who runs a London catering business called Kiwi & Roo, joins TODAY to demonstrate recipes from her new cookbook, “Coconut & Sambal,” to celebrate Lunar New Year: prawn and chicken-fried ...