Food prices and labor costs likely will remain the largest expenses of running a restaurant. For most restaurants, credit card swipe fees have become the third-largest operating expense, just behind ...

When "Man v. Food" first premiered on the Travel Channel in 2008, it fueled a cultural phenomenon. Audiences were captivated by host Adam Richman's simple quest of traveling the country in search of ...

Customers wear paper hats created by their servers. An inside look at Dick’s Last Resort at Barefoot Landing in North Myrtle Beach, a theme restaurant where visitors can expect light hearted jokes ...

If higher food costs presented economic challenges for home cooks in 2024, restaurants felt the pinch even more. This past year was marked with a number of major bankruptcies in the food industry, ...

Applications are open for the 2024 Challenge, offering up to $1 million in funding CHICAGO--(BUSINESS WIRE)--The 2023 Seeding The Future Global Food System Challenge, funded and initiated by the ...

Food FDA recalls in 2024 weren’t just about contamination—they were reminders of how trust, transparency, and consumer expectations are shaping food safety today. As a food culture writer, I’ve spent ...