One of the great things about kebabs is that you can cook them on your grill in the summer or make them indoors in a grill pan in the winter. In other words, they are a year-round dinner winner. And ...

Shish kebab usually refers to marinated chunks of meat, skewered and grilled. These are basically shish kebabs, but with fish, coated in a chimichurri-esque mixture. Use the thickest, firmest fish you ...

Master the art of Persian shrimp kabab, or Meygoo Kabob, with this easy and flavorful recipe. Marinated in traditional ...

Packed with fresh herbs, these fish kebabs are bursting with flavor. Since there are no binding ingredients like eggs, the secret is to knead the mixture like dough to break down the proteins. The ...

2 pounds salmon fillets, cut into 1-inch pieces (skin removed, if desired) 2 zucchini, cut into ¼-inch-thick rounds Instructions: To make the kebabs, if using wooden skewers, soak 8 skewers in water ...

Description: Soak 4-6 wooden kebab sticks in boiling water. Preheat the oven to 230°C. Place a wire rack on a baking tray and spray well with cooking spray. Step into a world where the truth shines ...

These grilled fish skewers with a fiery Yemenite herb sauce come from Strawberry Moon, Pharrell Williams and David Grutman's Mediterranean restaurant in Miami's Goodtime Hotel You can't help but feel ...

Add Yahoo as a preferred source to see more of our stories on Google. Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...