Settle in and catch up on this week’s Eatable News — there’s a Hamburglar debate going on that you’re going to want to weigh in on. And don’t forget to check out what you missed last week. This Bundt ...

Spanish beverage company Mahou San Miguel is launching an open innovation platform alongside food tech accelerator Eatable Adventures as it searches for the ‘drink of the future’. FoodNavigator learns ...

With the pandemic delivering a knock-out punch to the restaurant industry, innovations for a different touch and feel seems to be the lone way forward. While the takeaways aren’t exactly a new ...

'It's such a great film town and it's such a great food town, and people are looking for something different' You can save this article by registering for free here. Or sign-in if you have an account.

Less than a year after they started selling their Eatable alcohol-infused popcorn in Canada, entrepreneurs Charlene and Vince Li decided it was time to give Americans a taste. However, getting their ...