Eat this instead: U.S. Shrimp, Key West Pinks, Rock Shrimp, and Gulf Shrimp are all good substitutes, says Cufone. “But check ...

From light and mild tilapia and cod to flavorful salmon and tuna, there are many species of fish out there, each with its own flavor and nutrient profiles. Grilled, roasted, or sautéed, fish can make ...

This lakeside Pennsylvania grill serves an all-you-can-eat fish fry so good, locals line up weekly for crispy, fresh, and ...

Most of the seafood Americans eat comes from abroad — and that means they’re exposed to a higher level of “forever chemicals,” or PFAS, through contaminated fish, according to a new study released ...

Fish is one of those love-it-or-hate-it foods. Despite the fact that doctors and nutritionists never miss a chance to extol the virtues of eating fish, there are those who will turn and run whenever ...

LANSING, Mich. — The Michigan Department of Health and Human Services (MDHHS) released the 2023 update to its Eat Safe Fish Guides— guidelines for eating fish caught locally. MDHHS says these ...

Whether a result of the rise in charcuterie-style dining, or an inevitable outcome of having borderline beautiful packaging, tinned fish, if social media is anything to go by, is certified chic. It’s ...

There is now an interactive map provided by the Great Lakes PFAS Action Network that shows which bodies of water are ...

The Great Lakes PFAS Action Network (GLPAN) has announced the launch of a new interactive online mapping tool that allows Michiganders to easily search for bodies of water that have health and ...

A new analysis found that eating both oily fish and wholemeal/wholegrain bread may help lower one's risk of developing ...