Eating baby food? Not exactly. — -- About a month ago, I found myself up at 5 a.m., preparing meals for my 1-year-old before everyone awoke and I left for work. Sweet potato in the oven. Couscous ...

A majority of tested baby foods are ultraprocessed, packed with potentially harmful additives, sugars and salt, a new study found.

Researchers found more than 100 additives used in baby foods, many of which are added to sweeten, salt, or thicken products for infants and toddlers.

An alarming study published in the peer-reviewed journal Nutrients found that over 70% of the baby foods, drinks, and snacks ...

It can be a little scary (and messy!) to teach your baby how to eat solid foods. Babies are usually ready to start eating solid foods at 6 months of age. Watch for signs that your baby is ...

The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ultraprocessed and may contain additives increasingly linked to potential ...