Confession. I let my bananas get overripe on purpose. And sometimes, I buy the overripe ones at the grocery store. Why? I need all those overripe bananas because I make smoothies almost daily.

In this episode of In the Kitchen with Matt, I am going to show you how to make banana bread. This easy homemade banana bread recipe is made without a mixer, although you certainly could use a hand or ...

I promise that this is the easiest banana bread recipe you will ever find. You need only three simple ingredients: a box of the best cake mix, mashed ripe bananas and 2 eggs. That’s it. You can use ...

Stir in most of the sprinkles, saving a few to sprinkle on top. Pour the mixture into the greased loaf pan and bake until a ...

Sara B. Franklin is a writer and professor at New York University’s Gallatin School for Individualized Study. She is the nationally bestselling author of The Editor: How Publishing Legend Judith Jones ...

Here's how to ripen bananas fast for baking banana bread. We share three options that all require minimal effort and patience. It seems like just yesterday that baking the perfect banana bread recipe ...

“It gives fully soaked coffee-cake vibes but without having to make a batter," says cookbook author Frankie Celenza Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

In this episode of In the Kitchen with Matt, I am going to show you how to make banana bread. This easy moist homemade banana bread recipe is awesome. If you have a bunch of really ripe bananas, don't ...