Add Yahoo as a preferred source to see more of our stories on Google. For many of us, the dandelion is our first introduction to magic. Someone, maybe a parent or an older sibling, taught you to pick ...

Don't toss out those dandelion stems you've dug up — turn them into something creative instead! Here's how to make some ...

Now, if you look at an unopened dandelion, you will see a tight bun at the center of the plant. It turns out that once treated, they can taste just like capers, a delicacy from another plant that is ...

You can eat it raw as you would any salad green, or you can eat it gently blanched with a traditional hot bacon dressing. It’s in season now, it’s green, and you can harvest it yourself or go to a ...