If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The tart’s ingredients are very simple: a puff pastry filled with a custard made of cream, egg yolks, sugar ...

It’s a big cushion of a dessert, bouncy and buoyant, like a lighter, low-profile cheesecake or the center of a very good éclair. When it comes out of the oven, it’s still jiggly in the center, which ...

While Queen Elizabeth's actual birthday was back in April, her official celebration isn't until June. (The oh-so-British reasoning? April is far too cold and rainy for a proper parade.) Fortunately ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Galaktoboureko (Milk Pie) by Maria Sakellariou on Thursday, June 13, 2013 in Chesterfield. Photo by Stephanie S. Cordle, ...

If eggy flan-like desserts are your thing, you are going to love this crustless vanilla-infused tart. Pastry cream is made by cooking eggs, dairy, sugar, and a thickener. To avoid scrambling the eggs, ...

A feast day amid Lent, Saint Joseph’s Day on March 19 is especially popular within the Italian-American community, where it’s traditionally celebrated by eating zeppole. A treat dating back to ancient ...