Your Thanksgiving pumpkin pie can get a lighten up twist without guests even realizing the difference. How? Add cottage cheese to the filling for creaminess. It’s a similar idea as stirring sour cream ...

Note: We had to use a food processor to achieve a smooth purée of the cottage cheese, sugar, flour and salt. We transferred the puréed mixture into a bowl and used an electric mixer to beat in the ...

This holiday season I decided to use MOON Co-op grocery’s local organic cottage cheese to update a traditional holiday recipe from my Romanian immigrant in-laws. It’s called plăcintă. Plăcintă is a ...

Cottage cheese is an excellent source of protein. Plus, it's cheap. But the cold and curdled dish isn't for everyone. Even if you don't enjoy dipping your spoon right into a container of cottage ...

Could there be a food more heavily burdened with a dull reputation? Has anyone even eaten cottage cheese since the 1970s? Turns out that like so many foods today, this aged icon of the fat-free diet ...

Could there be a food more heavily burdened with a dull reputation? Has anyone even eaten cottage cheese since the 1970s? Turns out that like so many foods today, this aged icon of the fat-free diet ...

Heat the oven to 350 F. 1. In a medium bowl, use an electric mixer to beat together 1/2 cup of cottage cheese, the butter and a pinch of salt until well combined. Add the flour and beat just until ...

Cottage cheese is an excellent source of protein. Plus, it's cheap. But the cold and curdled dish isn't for everyone. Even if you don't enjoy dipping your spoon right into a container of cottage ...