CookUnity co-founder and CEO Mateo Marietti was born and raised on a farm in Argentina, so he’s experienced firsthand what the phrase “farm to table” truly means. With his company, the overarching ...

Rethinking How We Get Food – A traditional restaurant is one brand under one roof. With a commissary kitchen you can have multiple brands under one roof. But with CookUnity it’s different. Their “roof ...

There are a lot of meal subscription services out there, but it can feel repetitive when every single one offers the same thing while barely meeting your dietary needs, like getting enough protein.

NEW YORK--(BUSINESS WIRE)--CookUnity, the world’s first chef-to-you service that delivers meals from Michelin-starred restaurateurs, James Beard winners, and TV superstar chefs, has taken another ...