Nut lovers are probably well aware that much of the population thinks that walnuts, cashews, and almonds don't belong in baked goods. We get it: If done wrong, nuts can cause flavor and textural ...

If you renounced all sweets on New Year’s Day, think about abandoning that resolution. Prepare a traditional Chinese dessert to usher in the Year of the Rooster on Jan. 28. Denying yourself might be ...

Add Yahoo as a preferred source to see more of our stories on Google. The latest contender in my cookie quest comes from a funny place, quite literally. These Walnut Crisp cookies are courtesy of ...

Yotam Ottolenghi is a Jerusalem-born chef who showcases vegetables and co-owns 10 restaurants and delis in the U.K. and one in Switzerland. His 11 cookbooks have won many awards, including James Beard ...

My husband and I really enjoy Mountain Restaurant, which we find to be one of Southern California’s hidden jewels. Among their delicious offerings is a walnut praline shortbread cookie. Can you get us ...

Jamie Lynn Stevenson can still remember the smell of walnut meringue cookies wafting from her great-grandmother's kitchen. The "little piles of heaven," also known in her family as bussels, or "kisses ...

Finding a stash of cookie dough in the refrigerator (OK, even if you put it there yourself) is like discovering a spa gift certificate in your Christmas stocking: It promises near-instant ...

In small bowl whisk together flour, walnuts and cinnamon. Stir flour mixture into butter until well blended. Divide dough into three pieces and shape into discs. Wrap well with plastic wrap and ...

When I was growing up in a Chinese household in Australia, the rituals around food and cultural celebrations provided me with a deep connection to my heritage. Lunar New Year was by far my favorite ...

This weekend fill your kitchen with the heavenly aroma of baked goodies. Chef Sabyasachi Gorai provides two options. The simple Walnut Tea Loaf features dried apricots, figs, dates and Earl Grey tea.