Here’s an easy stir-fry dinner. Pepper steak is a popular Chinese dish made with tender beef, bell peppers and onion and cooked in a savory sauce. It takes a little extra time to prepare the ...

Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. This quick take-out fake-out dinner is ready in ...

We didn’t observe Shabbat. Well, maybe once or twice. Or perhaps I should say, not formally. Yes, we sat down for dinner as a family. Delicious food was served and we talked about our days. But we ...

This stir-fry -- a tasty mixture of steak, green peppers, fresh ginger and garlic --takes only minutes to make. Heat sesame oil in wok over high heat. When wok is smoking, add onion, green bell pepper ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

“The only pepper I cannot abide is a green pepper,” cookbook author Nigella Lawson once wrote, aptly calling out the fruit’s bitter, undeveloped flavor. “In an emergency,” she recently told me, “I can ...

1/2 cup soy sauce 1/2 cup water 2 tbsp. Sriracha sauce (plus or minus to taste) Pinch crushed red pepper 2 tsp corn starch You'll need to move quickly as this recipe happens fast. Preheat a heavy ...

A cast iron pan with well-glazed pepper beef stir fry of strips of beef and bell peppers in a sauce, topped with diced green onion tops. - Tatiana Volgutova/Shutterstock When you want steak on the ...

We didn’t observe Shabbat. Well, maybe once or twice. Or perhaps I should say, not formally. Yes, we sat down for dinner as a family. Delicious food was served and we talked about our days. But we ...