Cattle markets continue to march higher in 2026, driven by limited inventories and strong demand.  Lightweight calves and ...

With the current administration in Washington D.C. attempting to rework more favorable trade with international partners, producers have had to show patience. In some cases, they have had to endure ...

With tight supplies and strong consume demand for beef today, artificial intelligence is beginning to reshape how producers manage each animal.

The future of pharmaceuticals in cattle production stands at a critical juncture, according to Dr. Mike Apley, professor at Kansas State University. Apley emphasized the possibilities as well as the ...

The New World screwworm, a parasitic fly, has been eradicated from the U.S. for over 60 years. But in recent months, it has been detected as close as 70 miles from the U.S.-Mexico border.

Editor’s Note: This article is part of the Drovers 2024 State of the Beef Industry report, which includes an exclusive survey of cattle producers and their thoughts on numerous topics of importance to ...

Beef is the centerpiece of today’s discussion about consumer affordability. You’ve probably heard that today’s high beef prices are the result of a recent widespread drought that reduced the size of ...

Trump expands beef imports to cut prices, but American cattle ranchers say the real problem squeezing their profits lies ...

Shipment of 222 Wagyu cattle from Melbourne Avalon Airport marks the largest Wagyu livestock air export from Australia ...

The goal of the state's Cattle and Conservation Working Lands Program is to “convert non-productive land to productive land while also providing water quality benefits to the state of Iowa.” ...

Florida ranching lasts longer than most residents imagine. Beef production sits at the center of the state’s agricultural heritage for more than 400 years, anchored in a working landscape that often ...