The thickness of the spears, especially when paired with different cooking methods, can result in different flavors and ...

A surprising byproduct from your home can support long-term asparagus growth, improve soil balance, and strengthen plants ...

I admit that for much of my life I was ambivalent about green asparagus. Often, the spears I ate were stringy and thin. Sometimes they were downright tough. Then there was the aspara-pee. Not worth it ...

Although the frost might have just melted from your garden, the spring weather can be exactly the time to begin reaping the benefits of early produce. According to the Pennsylvania Department of ...

Whether you stumble across wild asparagus in a field, harvest it fresh from your garden, or bring home a bundle from the grocery store, there's nothing quite like the crisp, green taste of this ...

National Asparagus Day falls on May 24, offering a timely reminder to enjoy this seasonal vegetable at its peak. Asparagus season in the United States typically runs from late February through June, ...

Asparagus can be a long-lived and productive vegetable. The highly desirable crowns can provide harvests of delicious stems for over 20 years, provided they are healthy and well-maintained.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. DENVER (KDVR) — Did you know the asparagus ...