Another salad, made with housemade tofu, was the most revelatory dish of the night. Win’s wife Thet Thet, who does the Burmese dishes, makes Shan tofu. It’s based on channa, a type of chickpea, ...
A Burmese family that got its start in America making sushi in Wegmans has opened an Evans Street restaurant featuring family specialties like housemade tofu.
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