Sliders are a crowd-pleaser, but the kitchen work involved can be a little high-maintenance. Using a muffin tin to prepare ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." What's the easiest way to serve a crowd fast? It's not flipping burgers over the grill or skewering ...

During my years as a professional caterer, I learned one very important thing: Keep it easy. Easy doesn’t have to mean simple—I’ve made plenty of fancy dishes with complex flavors. But I would get ...

1. Preheat oven to 350°F. 2. In a medium mixing bowl combine the cilantro, chopped garlic, parsley, coriander, cumin, granulated garlic and onion, salt, black pepper, brown sugar, paprika, and cayenne ...

1 tsp of Slap Ya Mama or to taste. First, mix the ground Turkey with the egg and seasonings until fully mixed. Then mold into small slider patties. Place the olive oil and butter into the skillet and ...

Chef Kayla Eats is a special recipe series from renowned local chef Kayla Robison and presented by Kroger. You can view her other recipes and videos here. Who’s ready for a brunch party? I’ve teamed ...

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This easy recipe is the best way to make a big batch of Cheeseburger Sliders for a crowd. Bake 1 large patty in a 9 x 13 inch pan, top with cheese and cut into 24 sliders. These mini beef sliders ...