Brooklyn style pizza had a big moment in 2006 when Domino's introduced their Brooklyn Style Pizza. It featured a thinner crust than the typically bready Domino's hand-tossed pies, with larger, ...

“The Domino’s pizza has an oddly sweet crust that somehow manages to blend the characteristics of cotton and rubber. Totonno’s dough is made fresh the day it’s baked and is never refrigerated. The ...