Dry-aged steaks aren't the same as standard ones, so they should be prepared differently. Here's what to know to cook a ...

The Stay At Home Chef __________­↓↓↓↓↓↓ click for recipe ↓↓↓↓↓↓↓↓ ______________ Learn how to cook steak perfectly every ...

Polenta: In a 1-quart baking dish, combine water, cornmeal and salt. Cover and, stirring every 2 minutes, microwave on high (100 percent power) 6 to 8 minutes. Stir in 2 tablespoons mozzarella and 2 ...

Not every celebrity chef has a complex and niche steak order. Katie Lee's is refreshingly easy, and a fan-favorite cut, ...

New York Strip | A steakhouse favorite, the New York strip — also called a strip steak — is cut from the short loin, which is located about three-quarters of the way back on the cow. It tends to be ...

Heat pan on high with grapeseed oil then place steak searing for a few minutes on each side to desired temperature. Recommend 135° for a medium rare steak. Remove steak and salt and pepper. Let rest ...

Learn how to cook the most prized cut of beef: hanger steak. You'll learn how to cook hanger steak perfectly every single ...