Pasta night is supposed to be easy — boil the noodles, heat the sauce, and dinner’s done. But if you’ve ever opened a jar of watery, bland pasta sauce that ruins your meal, you know it’s not that ...

Amp up easy-but-boring sauces in a few steps, and your sauce will transform from bland to delicious. One simple technique ...

Talk to any Italian about jarred pasta sauce and get ready to be met with a strong opinion on the importance of making your sauces from scratch. The reality is, however, we don’t all have the time or ...

Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing editor of Wine Enthusiast, she works as a contributing editor at ...

Eating pasta without sauce is like eating a peanut and jelly sandwich without the peanut butter. It's practically a criminal offense punishable by a lackluster meal. Hence, there are so many different ...