Grilled calamari is great when featured in myriad dishes or on its own ... as long as it isn't overcooked. An expert gives us ...

Push notifications, preset recipes, and independent heat control add tech to your weekend BBQ routine ...

Cooking outside with fire? Great. Let's get the semantics out of the way so we can get to the good stuff. Depending on where and with whom you grew up, you might call the flame-kissed food — and the ...

From Rodney Scott’s BBQ to Sonny’s and Rendezvous, chefs share the best BBQ restaurants in America for ribs, brisket, and ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. As someone who loves grilling at home, I enjoyed getting ...

Pennsylvania might not always get top billing in barbecue conversations, yet one underrated spot has been quietly perfecting ...

In addition to working with entities like Devil John’s Moonshine, the Thatchers have also partnered with barbecue colleagues ...

Level 1 (Grades 3, 4, 5): Barbecue on a grill four (4) or more times. Exhibit: Exhibit a 22” x 28” poster showing the 4-Her barbecuing on a grill. The poster must display a menu. Level 2 (Grades 6, 7, ...