Our tour of Baghdad continued for a late lunch/early dinner at a restaurant that was once a house dating back to 1939. The owner took me on a tour. In the back, they have terrariums with wild animals ...
#StreetFood #Travel #Iraq We went into the kitchen to see how they’re made and then we sat at our table with the bagila bil dihin, bone broth stew, shorbeh (lentil soup), kabab tawa, makhlama, and ...