In Kenya, Tanzania and Uganda, sweet doughnuts called mandazi are eaten for breakfast with chai throughout the year. They’re often flavored with cardamom or cinnamon, but Moju opts to use a bit of ...
KNOXVILLE, Tenn. (WATE) – It’s a cross between a beignet and cornbread, a sweet snack, home to the African Congo: mandazi. Local Congolese refugee and community liason for Bridge Refugee Services, ...
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